Jaggery Powder

BENEFITS:

• Excellent source of iron and boosts digestion.
• Used as a natural sweetener for porridge, cereal, milkshake, pancakes, cakes, muffins, halwa and kheer.
• Jaggery has natural properties that treats cough and cold. It soothes the throat and reduces irritation.
• It is consumed during winters to provide some warmth. Gur is a source of instant energy.
• It reduces the risk of respiratory diseases like bronchitis. Black jaggery also regulates body temperature and has anti-allergic properties.
• Jaggery stimulates the release of digestive enzymes. It also reduces the risk of digestion-related disorders.

USAGE:

You can eat it raw or add with your tea or milk in replacement of white sugar.